Monday, January 26, 2009
Even more delicious than a bouldering video
It's dumping snow outside, so I decided to make Chebe rolls. Chebe is a gluten-free flour made from manioc. It makes delicious rolls and pizzas and we eat a ton of it around here.
Could this be the most boring blog post ever? Possibly... but you read it, didn't you?
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2 comments:
are you going to deliver those delicious looking rolls?
right to your face.
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